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How to Choose Fresh Fish
How to Choose Fresh Fish

The fish's eyes must be clear. A cloudy eye of the fish indicates that it is going to rot soon. A fresh fish's interior gills will be bright red. If the gills are pink or brownish grey, it is a sign that the fish is rotting. When you touch a fresh fish, its skin should remain firm, elastic and the indentation should not remain. Dark red spots and bruises on the fish indicate low quality of the fish.